Pork

Lírah products: Lirah Caramelised Lemongrass Balsamic Serves: 4 Difficulty: Easy Prep time: 5 minutes This delicious marinade works well with any kind of meat and is also great for seafood. Allow plenty of time to marinate, preferably overnight, to allow the flavours to fully develop. The recipe will make enough...

Lírah products: Vincotto Serves: 20 Difficulty: Easy Prep time: 10 minutes Cooking Time: 1 hour The perfect Christmas centrepiece, a succulent whole ham with the golden glaze of Lirah Vincotto and orange.   Ingredients 1 whole ham (approx. 8kg), cooked on the bone 250ml verjus (dry white wine or water can be...

Lírah products: Vincotto Serves: 4 Difficulty: Easy Prep time: 30 minutes Cooking Time: 1 hour 20 minutes These vincotto glazed pork ribs are finger-licking good and a real crowd pleaser - perfect for a weekend BBQ. Serve simply with a salad of fresh greens.    Ingredients 2kg baby pork ribs 2 tablespoons...

Lírah products: Caramelised Apple Balsamic Serves: 6 Difficulty: Easy Prep time: 30 minutes We originally created this recipe to spice up ‘Taco Tuesday’ but our tasty, simple to make, budget friendly pork tacos were such a hit that we think it’s appropriate for any night of the week!! Ingredients: 1 tablespoon olive...