Recipes

Lírah products: Caramelised Classic Balsamic Serves: 1 Difficulty: Moderate Prep time: 40 minutes Ingredients   For the pan-fried spicy sea bass 1 tbsp plain flour 200-300g sea bass fillet 1 tsp paprika ½ tsp chilli flakes salt and freshly ground black pepper 1 tbsp olive oil   For the gorgonzola mash 1 large potato peeled and cubed ...

Lírah products: Caramelised Apple Balsamic Serves: 6 Difficulty: Easy Prep time: 30 minutes We originally created this recipe to spice up ‘Taco Tuesday’ but our tasty, simple to make, budget friendly pork tacos were such a hit that we think it’s appropriate for any night of the week!! Ingredients: 1 tablespoon olive...