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Seafood

05 Mar

Posted at 10:37h in By Cuisine, Caramelised Lemongrass Balsamic, Pork, Poultry, Recipes, Red Meat, Seafood by
2 Likes

Lírah products: Lirah Caramelised Lemongrass Balsamic Serves: 4 Difficulty: Easy Prep time: 5 minutes This delicious marinade works well with any kind of meat and is also great for seafood. Allow plenty of time to marinate, preferably overnight, to allow the flavours to fully develop. The recipe will make enough...

09 Feb

Posted at 11:19h in Australian Style Balsamic, By Cuisine, Recipes, Seafood by
2 Likes

Lírah products: Lirah Gourmet Aged Balsamic Serves: 4 Difficulty: Easy Prep time: 1 hour and 10 minutes, including marinating time Cooking Time: 10 minutes This gorgeous fish dish, crispy on the outside and soft on the inside, makes a lovely light meal when served with a crisp side salad.   Ingredients   1kg firm...

31 Jul

Posted at 14:45h in By Cuisine, Caramelised Lemongrass Balsamic, Recipes, Seafood by
0 Likes

Lírah products: Lirah Caramelised Lemongrass Balsamic Serves: 4  Difficulty: Easy Prep time: 15 minutes Cooking Time: 20 minutes   These fresh prawns with a buttery Lemongrass Balsamic Sauce are the perfect thing to toss through a Thai-style salad for a tasty weekend lunch or light dinner.   Ingredients 800g large, fresh green prawns, peeled...

31 Jul

Posted at 11:59h in By Cuisine, Caramelised Honey Balsamic, Recipes, Seafood by
0 Likes

Lírah products: Lirah Caramelised Honey Balsamic Serves: 4  Difficulty: Easy Prep time: 5 minutes Cooking Time: 6 - 10 minutes   Seared, pink-in-the-middle tuna steaks with a combination of toasted sesame seeds and honey is a flavour combination that just works so well. Tasty and quick to prepare you will want to...