These Fig Balsamic Prosciutto Rolls are a delightful balance of sweet and savoury, combining fresh figs, creamy goat cheese, and the delicate richness of Lirah Caramelised Fig Balsamic. Quick to prepare and elegantly presented, they’re the perfect addition to any festive appetiser spread.
Ingredients:
Thin slices of prosciutto
Rocket leaves
Fresh figs (quartered)
Soft goat cheese
Lirah Caramelised Fig Balsamic
Method
Lay a slice of prosciutto flat, spread a thin layer of goat cheese, and place a few rocket leaves on top.
Add a quartered fig and roll tightly.
Secure with a toothpick and drizzle lightly with Lirah Caramelised Fig Balsamic before serving.