Frequently Bought Together
Caramelised Fig Balsamic
Thick, sticky & sweet with a hint of vanilla
100% Australian made artisan balsamic, caramelised with natural fig flavour and vanilla.
Product Specifications
- No thickeners
- No starches
- No allergens
- No preservatives
- Gluten free
Packaging
Available in 250mL glass bottle
Ingredients
Australian made balsamic vinegar (red wine vinegar, sugar, caramelised sugar), sugar, natural fig flavour, natural vanilla flavour
Serving Suggestions
Serve with fresh grilled figs and other fruits. Drizzle over pavlovas, cheesecakes, and other desserts. Glaze roast meats.
Jessie –
I really enjoy cooking and experimenting with flavors, so trying out the Fig Balsamic was a treat. It’s sweet, sticky, and has a hint of vanilla that makes it special. I liked using it on desserts like cheesecakes and also for making meats taste even better when roasted.
Steven Elenius –
Fantastic on roast lamb and baked veggies
Judy –
Yum yum yum,
Try a salad with Watermelon, Prosciutto, Basil, Walnuts, Fried Shallots, Pine nuts and Caramelized Fig Balsamic.
I have advanced on this recipe to include fresh white peaches as well.