5L Bulk for Chefs – Quality Australian made red wine vinegar, fermented to retain maximum aroma and flavour to add character to your dish.
Australian red wine vinegar, naturally fermented.
Just quality Australian red wine, natural vinegar fermentation and straight to bottle to retain maximum aroma and flavour intensity. This has a higher concentration of real wine than similarly priced red wine vinegars meaning your dish will benefit from the flavour intensity, or you can use less of this vinegar for the same result as you current red wine vinegar. No added colours or sulphites. Allergen free.
Available in a Kitchen Friendly 5L plastic Jerrycan.
Best in preserving where no added sweetness is desired and a clean finish is required.