Rocket Salad with Brie, nut and Balsamic Vinaigrette
Serves: 4 as a side Skill: Easy Prep Time: 20 mins Print Buy Gourmet White Balsamic Discover a delightful Brie and rocket salad recipe that’s perfect for any occasion. Fresh rocket leaves, creamy Brie, and a tangy vinaigrette come together for a quick, healthy, and delicious meal. Try it today!Ingredients:4 cups fresh arugula (rocket)100g...
Read more
Oysters with Grand Reserve Chardonnay Vinegar
Serves: 4 Skill: Easy Prep Time: 5 mins Print Buy Grand Reserve Chardonnay Oysters with Grand Reserve Chardonnay Vinegar: So simple, yet delicious. Chardonnay Oysters are perfect for any special occasion.Ingredients:2 tablespoons extra virgin olive oil2 tablespoons Grand Reserve Chardonnay VinegarSalt flakes and freshly ground white pepper to taste2 shallots, very finely diced12 freshly...
Read more
Mango, Spinach & Cashew Salad with Lime & Honey Balsamic Dressing
Serves: 4 as a side Skill: Easy Prep Time: 10 mins Cook Time: 45 mins Print Buy Caramelised Honey Balsamic An in-season mango salad is the perfect accompaniment to an Aussie Summer BBQ. A honey & lime dressing compliments this beautifully and the cashews add gorgeous crunch!Ingredients:6 cups fresh baby spinach leaves2 – 3 fresh...
Read more
Free Delivery on orders over $50
Add any items to your cart to a total value over $50 and receive free delivery.No code is required, free delivery will be automatically applied in the checkout.
Haloumi & Orange Salad with Honey, Orange & Balsamic Vinaigrette
Serves: 4 as a side Skill: Easy Prep Time: 20 mins Cook Time: 5-10 mins Print Buy Gourmet Aged Balsamic Tantalise your tastebuds with this super simple salad that has the zest of citrus and a delicious Lirah balsamic vinaigrette to complete the flavour buzz. Perfect as a side dish at your next BBQ or...
Read more
How to Use Caramelised Balsamic Vinegar
Caramelised balsamic vinegar is more than just a condiment – it’s a versatile, flavour-packed ingredient that can elevate any dish, whether you’re cooking at home or creating gourmet meals for guests. Its rich, sweet-tangy profile adds depth and complexity to both savoury and sweet dishes, making it a must-have...
Read more
Award Winners
At Lirah, our journey has always been about pushing boundaries and redefining what vinegar can be. This year, we were honoured to have our efforts recognised at the prestigious Sydney Royal Fine Food Awards. We are thrilled to announce that we have been awarded three gold medals, one silver,...
Read more
Bearnaise Sauce with Chardonnay Vinegar
Serves: 4 Skill: Moderate Prep Time: 20 mins Cook Time: 25 mins Print Buy Grand Reserve Chardonnay Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar flavoured with tarragon and shallots, with a...
Read more
Peach, Prosciutto & Pistachio Salad with Lirah Grand Reserve Cabernet Dressing
Serves: 4 as a side Skill: Easy Prep Time: 20 mins Cook Time: 5 mins Print Buy Grand Reserve Cabernet Summer means stone fruit season is in full swing in Australia and sweet ripe peaches combined with prosciutto and pistachios are a wonderful flavour combination especially with our Lirah Grand Reserve Cabernet Dressing to finish...
Read more
Chicken in Red Wine & Cabernet Vinegar Sauce
Serves: 4 Skill: Easy Prep Time: 15 mins Cook Time: 30 mins Print Buy Grand Reserve Cabernet A tasty chicken dish enhanced with our barrel aged Cabernet Vinegar. Start the simple step of salting the chicken the day ahead for best results.Ingredients:900g chicken thighs, bone in & skin-on1 tablespoon salt2 tablespoons olive oil1 tablespoon, garlic,...
Read more