- No thickeners
- No starches
- Allergen free
- Gluten free
250mL glass bottle
Australian made red wine vinegar, concentrated grape juice, caramelised sugar
Drizzle over salad straight from the bottle or use to make simple dressings with good olive oil, Australian mustard and crushed garlic. Drizzle over roasted root vegetables or use in marinades for meats. Add flavour to soups, stews & pasta.
Nathan –
Probably the best Balsamic I’ve ever used. It’s great in a salad dressing, or used in a glaze for roast chicken. Yum!
Lenell Storey –
Really like using this with olive oil in salad dressings or bruschetta